FDA Training: Fundamentals of Sanitation Practices

English (EN-US)

Please note: Subscription for this course ends six months from date of purchase.

This online course titled “FDA Training: Fundamentals of Sanitation Practices” is built for those looking to deepen their knowledge related to cleaning, sanitizing, and disinfection. The purpose of this course is to review the principles of sanitary design and practices, the importance of sanitary design and practices, the use of cleaners and sanitizers in specific situations, the use of cleaning and sanitizing to control adulterants, and regulatory agency policies.

After completing this course, you will earn your certificate of completion and identify the appropriate use of cleaners, sanitizers, and disinfectants with confidence.

This and all the FDA training courses are the same courses provided to FDA regulators and are now available to help support your FDA compliance efforts!

Course developed by
the International
Food Protection
Training Institute

Learning Objectives

Discuss the principles of sanitary design and practices.
Identify the appropriate use of cleaners, sanitizers, and disinfectants.
Explain regulatory agency policies in regard to sanitation, design, and employee practices.
Explain the use of cleaning and sanitizing to control adulterants.
Describe the use of cleaners and sanitizers in specific situations.